Recipe
Cinnamon Honey Butter (serving size - 8 people)
Silky whipped butter swirled with warm cinnamon and Honey Acres Clover Honey, ready in minutes and perfect on anything warm.
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Ingredients
Click on ingredients that are already prepared.
Steps
- Soften the butter: Leave 1 cup unsalted butter, softened on the counter until soft enough to press easily with a finger but not greasy or melted.
- Whip the butter: In a medium bowl, beat the butter with a hand mixer or sturdy whisk until smooth and creamy, about 1–2 minutes.
- Add the flavors: Add 0.3 cups Honey Acres Clover Honey, 1 teaspoon ground cinnamon, 0.5 teaspoons vanilla extract (optional), and 0.3 teaspoons fine salt. Beat until light, fluffy, and completely blended, scraping down the sides of the bowl once.
- Taste and adjust: Taste and add a little more cinnamon, honey, or salt if you like.
- Chill or serve: Serve right away for a soft, spreadable butter, or spoon into a ramekin or onto parchment, shape into a log, and chill until firm.